New Thinking on Food

If you could eat the healthiest meal, what would it be?   A bowl of green gazpacho, a freshly made salad with organic leaves picked...

On Sunday 26th April, I'll be at Bodnant Cookery School running a course called "Lighten Up for Summer." ...

  Just to let you know that this coming weekend, 16th and 17th August,  I'll be running some short cookery workshops for children...

Here we are tucking into lunch on my New Year Detox Cookery Course held at Bodnant in January, where we had a fabulous day making ra...